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Welcome to Wild Sage Bistro

At Wild Sage Bistro, we celebrate the vibrant flavors of New American cuisine in an inviting atmosphere. Nestled in Spokane, WA, this veteran-owned bistro combines classy outdoor seating with a casual vibe, making it perfect for any occasion—from family dinners to lively gatherings. Our menu features inventive dishes like Wild Chanterelle Chicken and BBQ Pork Shanks, showcasing locally sourced ingredients. The warm ambiance is enhanced by a full bar and happy hour specials. Whether savoring our Tenderloin Fondue or indulging in desserts, each bite promises a satisfying journey through culinary creativity, making Wild Sage Bistro a must-visit haven for food lovers.

LOCATIONS

Welcome to Wild Sage Bistro, an enchanting gem nestled in the heart of Spokane, Washington, at 916 W 2nd Ave. This veteran-owned establishment is redefining the New American dining experience, offering an inviting atmosphere that perfectly balances a classy vibe with casual comfort. Wild Sage Bistro is the ideal venue for any dining occasion, whether it's a cozy dinner with friends, a lively group gathering, or an intimate celebration, with outdoor seating available for those who want to enjoy the fresh air.

Ambiance and Accessibility: Wild Sage Bistro stands out with its moderate noise level, perfect for heartfelt conversations over delectable meals. The restaurant accommodates a variety of patrons by being wheelchair accessible and dog-friendly, ensuring that everyone feels welcomed. Reserving a table is easy, and guests can also choose between takeout and delivery options, catering to busy schedules.

Exquisite Menus: The menu at Wild Sage Bistro is a symphony of diverse flavors and options, highlighting both gourmet dishes and comfort food. Let’s explore some highlights:

  • Starters: Begin your meal with the enticing Tenderloin Fondue, featuring tender filet mignon paired with a heavenly gorgonzola mornay dipping sauce and crunchy parsnip chips. The Dungeness Crab Wontons are another must-try, bursting with fresh crab flavor and served with a zesty Thai chili sauce.
  • Salads: Don’t miss the Heirloom Beet Salad, which beautifully combines roasted beets and tangy goat cheese, or the vibrant Wild Sage Salad, drizzled with a huckleberry-balsamic vinaigrette that perfectly complements the fresh organic greens.
  • Entrees: For the main course, indulge in the Wild Chanterelle Chicken, an exquisite dish enriched with goat cheese and chanterelle mushrooms, or savor the rich BBQ Pork Shanks, glazed in a habanero BBQ sauce that offers a delightful kick. Those seeking a lighter touch may enjoy the Quinoa-Black Lentil Cakes, bursting with wholesome flavors and paired beautifully with a seasonal vegetable sauté.

The extensive drink menu, featuring a full bar and happy hour specials, is perfect for enhancing your dining experience, whether you're unwinding with a cocktail after work or celebrating the weekend. Those looking to dance can enjoy lively nights on Thursdays, Fridays, and Saturdays, making it an especially vibrant dining destination.

In addition to its culinary delights, Wild Sage Bistro takes pride in its commitment to the environment by using reusable tableware. For families, the bistro offers kid-friendly options, ensuring that diners of all ages can find something to savor. Plus, those who prefer a smoke-free environment can rest easy—the heated outdoor seating allows for comfortable dining no matter the season.

In conclusion, Wild Sage Bistro is a true culinary treasure that captures the heart of New American cuisine with a flair for creative cocktails and delightful desserts. With each visit, you’re promised not just a meal, but an unforgettable dining experience that showcases the freshest ingredients and an inviting atmosphere. Don't delay—make your reservations today by calling (509) 456-7575 and prepare to embark on a remarkable gastronomic journey at Wild Sage Bistro!

START YOUR REVIEW OF Wild Sage Bistro
Alan Buechler (alanb4130)
Alan Buechler (alanb4130)

One of the best restaurants in Spokane Quality of the food is excellent. Portion size wont leave you hungry. Wonderful place to celebrate a special occasion

J T Turnbow
J T Turnbow

Great Food Service. Always a pleasure to go and be served a great meal with Service to make the dining experience remembered. We both had the daily dinner entre. Ribeye Steak, sliced over a medley of vegetables, seasoned flavors for a hint of added taste. Plate presentation just the right amount of food served.

John Kanarr
John Kanarr

Awesome dinner in downtown Spokane. Great service throughout. Delicious bread to start. Duck confit was very flavorful and the flank steak was marinated and cooked perfectly. Great cocktails as well.

Sabryna Hollenbeck
Sabryna Hollenbeck

Highly recommend!! It was a special treat being able to eat there last night. Beautiful atmosphere and friendly staff. Our waiter, Sean, was fantastic and the food was the best Ive ever eaten. I ordered the King Ora Salmon for my entree ...

Emily Lewan
Emily Lewan

Absolutely, hands down, the best food in town. With amazing service staff that will treat you well that keep in mind any food allergies or preferences for a comfortable dining experience for all! The polenta fries and popover with lavender ...

Sabryna Hollenbeck
Sabryna Hollenbeck

Highly recommend!! It was a special treat being able to eat there last night. Beautiful atmosphere and friendly staff. Our waiter, Sean, was fantastic and the food was the best Ive ever eaten. I ordered the King Ora Salmon for my entree ...

Amy Raab
Amy Raab

Amazing service and food was incredible. Started with the taquitos and lobster bisque which were both delicious. The scallops were perfect but the lemon chicken was our absolute favorite. The combo of chicken, polenta, bacon and asparagus ...

Katie McCain
Katie McCain

Great food! Thoughtful ingredients that made up some special dishes. The honey lavender butter on the homemade popovers was amazing! Small bistro vibe was cool. Good service, except they asked when making reservations if we were celebrating anything, which we were, but no mention of it during our meal.

Emily Lewan
Emily Lewan

Absolutely, hands down, the best food in town. With amazing service staff that will treat you well that keep in mind any food allergies or preferences for a comfortable dining experience for all! The polenta fries and popover with lavender ...

Katie McCain
Katie McCain

Great food! Thoughtful ingredients that made up some special dishes. The honey lavender butter on the homemade popovers was amazing! Small bistro vibe was cool. Good service, except they asked when making reservations if we were celebrating anything, which we were, but no mention of it during our meal.